Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/2385
Title: Deformation of potato during convective drying
Authors: Chandramohan, V.P.
Talukdar, Prabal
Keywords: Convective drying
Deformation during drying
Issue Date: 2014
Publisher: Applied Mechanics and Materials
Citation: 10.4028/www.scientific.net/AMM.592-594.2728
Abstract: Deformation of potato is estimated by experimentally during convective drying. Size of the potato slice is 4cm x 2cm x 2cm. The percentage changes in length, breadth and width of potato are estimated during drying. Shrinkage of the object during drying is estimated. Air velocity chosen for this present analysis is 2 m/s and the range of air temperature is selected as 40 to 70 ºC. The product experiences the maximum dimension changes upto 30% in length and 47.5 % in both breadth and width wise. The parameters are non dimensionalised to get generic solution.
Description: NITW
URI: http://localhost:8080/xmlui/handle/123456789/2385
Appears in Collections:Mechanical Engineering

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